Vegetable vegan base protein peptide soybeen soy protein peptide raw powder

Our soy peptides are obtained from soy protein isolates and are refined through modern bioengineering methods such as composite enzyme gradient directional enzyme digestion technology, membrane separation, purification, instant sterilization, spray drying and other processes.

Soy peptides are rich in 22 amino acids, including 9 essential amino acids that cannot be synthesized by the human body. Soy peptides are small molecule proteins that are easily absorbed by the human body and are suitable for people with poor protein digestion and absorption, such as middle-aged and elderly people, postoperative recovery patients, cancer and chemotherapy patients, and those with poor gastrointestinal function. In addition, soy peptides also have the effects of improving immunity, enhancing physical strength, relieving fatigue, and lowering blood sugar levels.

Compared with soy protein, soy peptides have physiological functions such as high digestion and absorption rate, rapid energy supply, cholesterol reduction, blood pressure lowering, and promotion of fat metabolism. They also have good processing properties such as no bean odor, no protein denaturation, no acid precipitation, no coagulation upon heating, easy solubility in water, and good fluidity. They are excellent health food materials